Coconut

I got a coconut for Christmas and we were going to make a coconut cake.

When we had a little piece of it it tasted like vinegar.
It had cracks on it. When coconuts have little cracks it can get bad really fast.

We bought another one with lots of milk in it. We didn’t make the cake yet.

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1 Comment »

James,
Did you saw it open by yourself? Did you drill a hole in it first to get the milk out? I like both the milk and the “meat” of the coconut, My husband doesn’t care for it at all.

Comment by Beth | January 27, 2010 | Reply

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